We are Oak & Sage, a live fire catering company based in Cheshire. Our aim is to provide restaurant quality food while exposing your guests to the theatre of open fire cooking, be it spit roasted porchetta, a hanging rib of beef or caged whole chickens. All of our produce is locally sourced, prepared in house and cooked entirely over open fire allowing you to enjoy food the way it was meant to be; fresh, honest and rustic. We cater for all types of occasions and can accommodate plated meals, sharing boards or buffet style service so please get in touch if you would like to discuss your next event.